Academic year/semester: 2024/25/2

ECTS Credits: 11

Available for: Only for the faculty’s students

Lecture hours: 2
Seminarium:0
Practice: 4
Laboratory: 2
Consultation: -

Prerequisites: 2 semester Architectural Design

Course Leader: Prof. Csontos Györgyi DLA

Faculty: Ybl Miklós Faculty of Architecture and Civil Engineering, 1146 Budapest, Thököly út 74.

Course Description:
Analysis and interpretation of the environment, development/implementation of a design program. Designing a manufactory that \\\"lives\\\" with the environment. Application of contemporary architectural trends in the right place and in the right way! Recognizing and applying the unity of function and form!

Competences:
SMALL PUBLIC BUILDING/SMALL INDUSTRY/SMALL AGRICULTURAL EXPERIMENTS (design studio) During the semester, we examine the design of a contemporary \\\"manufactory\\\", i.e. a small public building with a family-scale production function, from two approaches - through 2 concept plans. We plan the \\\"manufactory\\\" for different situations. Primarily in \\\"greenfield\\\", free-standing situations

Topics:
1. week: Semester presentation, interpretation, workshop, site visit
2. week: Animal husbandry architecture 01. (teacher)
3. week: Farming architecture 01. (teacher)
4. week: Architecture of animal husbandry and farming 01. (students)
5. week: Grade presentation, Evaluation of workshop leaders
6. week: Animal husbandry architecture 02. (teacher)
7. week: Farming architecture 02. (teacher)
8. week: Architecture of animal husbandry and farming 02. (students)
9. week: Grade presentation, Evaluation of workshop leaders
10. week: Animal husbandry architecture 03. (teacher)
11. week: Farming architecture 03. (teacher)
12. week: Architecture of animal husbandry and management 03. (students)
13. week: Grade presentation, Evaluation of workshop leaders
14. week: Public presentation, Semester evaluation

Assessment: Final mark

Exam Types:

Presentations

Compulsory bibliography: -

Recommended bibliography: -

Additional bibliography: -

Additional Information: -